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Essentia Extracts cold-pressed Groundnut oil is extracted by using the traditional wood-pressed method. Cold-pressing is a method that is as simple as just cleaning the seeds and crushing the seeds in our wooden Kohlus/ Kachi Ghani’s without the use of any heat which helps retain the nutrients and make oils healthy. Essentia Extracts Oils are unrefined, 100% pure and natural and we neither use chemicals at any stage nor do we add preservatives like most of the commercial oils on the market. We let the oil clarify by natural sedimentation, so some cloudy appearance or some sedimentation is completely normal and moreover, it is a sign that the oil is unrefined, unfiltered and unprocessed.
100% Pure Cold Pressed Groundnut Oil
How to Use Groundnut Oil for Cooking?
- Deep Frying
Essentia Extracts Cold-Pressed Groundnut oil is the healthiest choice for frying because it has a high smoke point. Groundnut oil specializes in making food crisp and is the ideal oil to be used to fry samosa, pakodas, bhindis, french fries etc.
- Indian Cooking
Essentia Extracts Cold-Pressed Groundnut oil is ideal for Indian cooking and can be used to make any kind of sabzi, stuffed paranthas etc.
- Salad
Essentia Extracts Cold-Pressed Groundnut oil works as a perfect taste enhancer when added to salads. It adds a mild nutty flavour if used as a topping on salads.
- Chinese Cooking
Essentia Extracts Cold-Pressed Groundnut oil can also be used in Asian cooking. This oil is used in all kinds of Asian Cuisines to make a perfectly light & healthy meal.
